Inspired by a Chinese recipe, ramen is a Japanese dish! And with this quintessential winter dish, there’s something for everyone. And yes, “do it yourself” enthusiasts will be delighted to be able to choose the broth, noodles, vegetables and meat or fish of their choice! However, when it comes to choosing a place to eat delicious ramen, Toulouse Secret has compiled a list of the best restaurants in the Pink City. Bon appétit!
1. Shin-Ya Ramen, the most home-style
In a “home-like” setting with a family atmosphere, service is at the counter with an open kitchen. Don’t miss their Shoyu ramen, the restaurant’s signature recipe! Prices at Shin-Ya Ramen range from €10 to €13.50 per dish.
📍62, Rue Lancefoc – 31000 Toulouse
🚇B– Compans-Caffarelli
2. Yujo Ramen, the most immersive
The setting of this restaurant will take you straight to Japan! In an atmosphere worthy of Tokyo, you can enjoy the house specialty: ramen! Of course, we can’t recommend you enough to try the whole menu, which is well worth the detour! Last but not least: Yujo Ramen doesn’t take reservations, and places go fast!
📍35, Rue Léon Gambetta – Toulouse 31000
🚇A– Capitole
3.Fufu Ramen, the more “traditional Japanese canteen”.
This address is the “traditional Japanese canteen” of your dreams. Respecting the pure culinary tradition of the Land of the Rising Sun, their ramen is made with homemade noodles and the broths are prepared the same day by the chefs. Prices at Fufu Ramen range from €9.50 to €13 per dish.
📍32, rue Saint Ursule – 31000 Toulouse
🚇A– Capitole
4. Oishi Ramen, the one with the most choice
In this cozy little restaurant, you’ll have a dizzying array of recipes to choose from! With a dozen options, you’ll be spoilt for choice. At Oishi Ramen, prices range from €11.30 to €14.80 per dish.
📍15, Avenue de Fronton – 31200 Toulouse
🚇B– Barrière de Paris
5. IORI, the most authentic
In a Japanese-style bistro atmosphere, you can enjoy delicious broths prepared in the purest tradition. At Iori, opt for the Ramen Téisyoku formula at €14.50, which includes ramen (syoyu, shio, miso), Kara agé or Gyoza and a salad.
📍 20, rue des Paradoux – 31000 Toulouse
🚇Esquirol| Les Carmes
6. EBISU, the most Japanese
Concocted with care by Yugo ISHIKAWA, former chef at the helm of “MOSHIMOSHI” and Akashi KANEKO, young chef at the “AKASHI” restaurant, EBISU’s ramen will transport you straight to the heart of Japanese alleys! Prices at Ebisu range from €10 to €11.50 per dish.
📍3, Rue Lafayette – 31000 Toulouse
🚇A– Capitole