Your complete guide to the Toulouse food and drink scene. From pop-up bars and cute cafés to Michelin restaurants, we’ve got all your foodie needs covered.
Canada to Justin Trudeau, maple syrup and, of course, poutine! And yes, poutine is to Canadians what cassoulet is to Toulousans… A dish that looks simple but requires real know-how and good ingredients. French fri...
A true Christmas meal inevitably ends with the inevitable log, which fills our stomachs already ready to explode… Whether you’re more the type to like modern-geometric logs or traditional ones; whether you l...
Potatoes, melted cheese, charcuterie, pickles (and onions for the real thing)… What more could you ask for? A ranking of the best restaurants for delicious raclette in Toulouse, perhaps? Well, here it is. Le Vers...
It could well feature in our ranking of the best restaurants for cassoulet in Toulouse! Located in the lively Halles de la Cartoucherie, this cassoulet bar offers the very best of Southwestern cuisine. Toulouse Secret t...
Inspired by a Chinese recipe, ramen is a Japanese dish! And with this quintessential winter dish, there’s something for everyone. And yes, “do it yourself” enthusiasts will be delighted to be able to c...
A traditional specialty born on the Aubrac plateau,aligot was originally served to pilgrims on their way to Santiago de Compostela. Today, this dish of mashed potatoes, fresh tome cheese, cream and garlic has become an...
Did you go out Saturday night and wake up Sunday morning with a foggy head? We’ve got the solution for you. Put on your most comfortable jogging suit and sweater and head for Toulouse’s best brunches. And be...
With an average annual consumption of 10 kg of pizza, there’s no denying that the French love this Italian delicacy. On Saturday nights after baking, cold on Sunday mornings, on those lazy evenings when we donR...
4 p.m. rings and your stomach sends your brain the order to nibble on something sweet. Yes, it’s snack time! The problem is, you’re tired of eating the same chocolate cookies dipped in a glass of milk…...
Did you know that couscous has long been considered France’s favorite dish? Today it’s the poulet-frites that sits proudly at the top of the podium, but couscous still holds a special place in our hearts. Fo...