For some, the kebab is just a fast-food option, often eaten late at night or as a recuperation after a hectic evening. Yet for others, this dish goes far beyond this image and can even enter the category of almost gastronomic dishes! Witness chef Alexandre Mazzia‘s three-star kebab. The specialized website kebab-frites.com, a veritable reference in the world of Turkish delicacies, has just published its 2025 ranking. Surprise (or not?), a Toulouse establishment is on the podium of the best kebabs in France!
A Toulouse establishment crowned one of the best kebabs in France
If you’re wondering where to find the best kebab in the country, kebab-frites.com has the answer. Since 2015, this platform has relied on consumer feedback and ratings to unearth the nuggets capable of delighting shawarma or doner lovers.
In second place out of over 800 addresses listed, “Le Delisiozo” comes out on top. Located at 1 impasse André Marfaing in Toulouse, this spot has conquered the hearts of kebab gourmets.
Delisiozo customer LiseM3175 comments:
“Super kebab nothing to say!!! The best I’ve had to date. Everything is homemade, the white sauce is a killer!!!! The staff is super nice, perfect value for money, I’m really satisfied !!! I highly recommend it!!!”. And all the reviews are rave reviews. An address to be tested urgently!

Le Delisiozo’s success is due not only to the undeniable quality of its preparations, but also to the attention paid to the details surrounding the product. Every ingredient is carefully selected to guarantee freshness and authentic flavor. The bread is perfectly moist, and the meats, marinated with carefully measured spices, are slow-cooked on the spit for incomparable tenderness and taste!
What’s more, this Toulouse-based chain regularly innovates with original recipes and accompaniments that appeal to purists and those seeking new culinary experiences, far from the usual clichés. Regulars also emphasize the very good value for money, making this address a must for all gourmets in search of authenticity. Last but not least, the enthusiastic response from the public and the many positive comments continue to fuel the growing reputation of this little local nugget!
So, are you ready to change your mind about kebab?