It could well feature in our ranking of the best restaurants for cassoulet in Toulouse! Located in the lively Halles de la Cartoucherie, this cassoulet bar offers the very best of Southwestern cuisine. Toulouse Secret tells you more about this must-try gourmet address.
This friendly cassoulet bar is perfect for lovers of regional cuisine
In Toulouse, we love cassoulet so much that we dedicate a giant banquet to it every year. For those who don’t like to wait, we suggest a trip to the Halles de la Cartoucherie. It’s here that you’ll find the Cassoularium, a cassoulet bar with an emphasis on Occitan terroir.
At the helm of this bar like no other are passionate farmers. Just 50 km south of Toulouse, their farm “Le Hameau de Marie-Antoinette” is where the magic happens. It’s here that they concoct traditional recipes with a taste of home. Best of all, they work in harmony with nature and animal welfare.
At Cassoularium, cassoulet is eaten in all its forms. The Toulouse cassoulet, the 100€ duck cassoulet, the 100% pig cassoulet and the vegan cassoulet are all priced at 16€95. And because it’s important to vary the pleasures, you’ll also find a menu of Pyrenean garbure and Occitan pot-au-feu. All good, warm, comforting dishes!
🦆Le Cassoularium
⏰Monday to Friday, 11:30 a.m. to 2:30 p.m. and 6:30 p.m. to 10:30 p.m. | Saturday and Sunday: 11:30 a.m. to 10:30 p.m.
📍 Les Halles de la Cartoucherie – 10, place de la Charte des Libertés Communales – 31300 Toulouse, France